The wet spring has turned into a fruitful early summer.
I bottled our huge harvest of cherries - some bottled traditionally (in the picture) and some - the result of accidentally leaving them in sugar solution for, yes, 3 days - as wee cherry prunes in syrup. Totally irresistible.
| Chris and Emily work the veg |
| New Tubers |
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| Bonsoir, cherry |

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